Menus

(Each platter serves approx. 5 guests)

	26.97

Served with chili, cheese, pico de gallo, mushrooms, green peppers, black olives and jalapenos.

	35.97

Jumbo Tiger Shrimp rolled in coconut and South West spices. Served sizzling hot and golden with jalapeno jam.

	22.97

Green pepper, mushroom, Bermuda onion, Tomato sauce and two types of cheese.

	26.97

Fresh cut seasonal vegetables served with your choice of dip.

	28.97

Crisp potato skins, stuffed to the max with chili then topped with Jack, spring onions and bacon bits.

	34.97

Whole Jalapeno peppers, stuffed with Monterey Jack cheese, breaded and served golden brown.

	29.97

Traditional pastry rolls stuffed with veggies

	36.97

Lightly grilled flour tortillas, stuffed to the max with grilled chicken. Cheese and pico de gallo.

	37.97

Spicy, lightly breaded breast of chicken strips, served golden brown with plum sauce for dippin.

	59.97

Jumbo Roaster wings, dusted with Arizona spices and tossed in your choice of sauce.
Mild, Medium, Hot, Honey Garlic, Suicide.

	25.97

Diced tomatoes, herbs and spices on oven roasted French stick.

	22.97
With Cheese	27.97

Toasted French stick topped with our fine herb garlic butter.

	29.97

Spicy vegetarian samosas, stuffed with veggies, served with pineapple-curry sauce.

	24.97

Crispy Sweet Potato fries, served with our tangy Arizona house dip.

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.